Welcome to the culinary world of South Tyrol! Here, Alpine traditions and Mediterranean influences combine to create a unique gastronomic diversity.
The warm hospitality of the South Tyroleans ensures that every visitor immediately feels at home. In addition, the region's excellent wines are the perfect accompaniment to the delicious dishes.
The Villnöss Valley is South Tyrol's first Slow Food Travel Destination and combines agriculture, gastronomy and craftsmanship into a hospitable experience. You can experience regional cuisine in authentic products – creative dishes are served by our numerous restaurateurs in the valley and on the alpine pastures.
Just a few minutes' walk from the Ganoihof awaits the outstanding Pitzock Restaurant. Further information on all restaurants can be found in our valley's Guest Net.
In addition, we would like to recommend selected restaurants outside our municipality that use fair, regional ingredients and offer a welcoming atmosphere:
- Kircherhof, Albeins Margarethenplatz 3, Tel. 0472 851005, €€
- Ansitz Fonteklaus, Klausen Freins 4, Tel. 0471 655654, €€
- Turmwirt, Klausen Gufidaun 50, Tel. 0472 844001, €€€
- Unterwirt, Klausen Gufidaun 45, Tel. 0472 844000, €€
- Zum Steinbock, Villanders F.-v.-Defreggergasse 14, Tel. 0472 843111, €€€
We also recommend a stroll through the charming town of Klausen, with great restaurants such as Restaurant Vogelweide or Torgglkeller.
We would be delighted if you would share your experiences with us. We hope you enjoy your meal!